SWEET
TASTING
LANGOUSTINES

Langoustines

The sweet, elegant flavour of these pinkish-orange crustaceans
sourced from the Northeast Atlantic and especially from the cold, clear water off the coast of Ireland

Langoustines / Dublin Bay Prawns

Nephrops norvegicus

Simply tossed in garlic and oil, seared , broiled, with pasta, in curries ,chowders or risottos , the scampi meats from these crustaceans are always a firm favourite with foodies the world over

Frozen

Scampi Meat

Frozen at Sea

Heads & Claws

Ideal ingredient for creating pure flavour for chowders, bisques and stocks.

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